How To Make Small Samosa At Home In Telugu

This is a crispy samosa as we have added wheat and corn flour this came as crispy. Seal the samosa with the maida corn flour paste water. Heat plenty oil in a pan.

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Dice into tiny bits add green peas.

How to make small samosa at home in telugu. There are many kinds of preparation methods in making samosa. They do taste similar to the fried samosa minus the extra oil. Don t overfill the samosa. Wash and peel the irish potatoes and carrots.

Pinch the opposite side side opposite to where you pinched to form the cone to form a plate see picture 23. Fry the samosas until golden brown on medium flame. Drop the samosas into the oil. Amma chethi vanta 7 092 995 views.

22 fill the samosa with the potato filling around 1 to 2 tablespoons. If you have an air fryer then do try making samosa in it. How to make samosa in an air fryer.

Fill all the cones and set aside. Add a little salt and cook for about 5 minutes. Join and press together to make a cone. Wet the edges with a little water along the diameter.

Put the prepared samosas in hot oil deep fry on low to medium till light. Now take the dough make a thin chapaties and take a pan slightly cook the chapatis both the sides do not cook more. Of filling in the cone and seal from above. For air frying preheat air fryer at 180 degrees celsius for 10 minutes.

Take each semi circle pastry fold the pastry wrapper in the form of a triangle or cone. Fill the pockets with onion filling. Amma chethi vanta 6 704 715 views 10 02.

In a small bowl add 1tsp of maida mix with some water and make a paste keep a side. 23 now again apply water all around the circumference of the cone as you have to seal it. You will be pleasantly surprised with the texture of the air fried samosa. Heat oil in a wok to deep fry.

Bring the two ends together to overlap a little. This video is about making onion samosa.